Bev Tyler is a seasoned expert in data management and process optimization, with 35 years of experience at Kellogg Company. She specialized in designing and implementing data systems that enhance efficiency and accuracy across IT, Sales, and Finance.
Bev earned a Bachelor of Computer Science from Ball State University in 1988. Her career began in Research, Quality, Nutrition, and Engineering, where she developed software to collect and organize critical data. She spent 17 years working primarily with Oracle databases before transitioning to SAP, Business Warehouse, Excel, Winshuttle, and Celonis. Her SAP expertise includes Recipe Management, Master Data for Customers and Products, and Orders.
In Sales and Finance, Bev developed an innovative process to allocate wholesaler sales data, which scaled to support 10+ additional scenarios over 15 years. One of her key projects managed 500+ data points for over 40,000 customers, significantly improving data accuracy and decision-making.
A strong advocate for data integrity, Bev helps organizations implement scalable data solutions. She believes a solid data foundation is essential for generating meaningful insights and driving strategic business decisions.
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